Impingement solid belt tunnel freezers have become a game-changing solution for freezing and preserving a wide range of food products, especially fish, shrimp, meat, fillets and seafood. This innovative freezer uses multiple high-pressure duct fans and special nozzles to spray cold air directly onto the upper and lower surfaces of the product, resulting in extremely fast freezing times and unparalleled efficiency.
The unique design of the impact solid belt tunnel freezer facilitates fast, uniform freezing. By directing a strong flow of cold air over the food, the freezer ensures even heat transfer, effectively shortening freezing time. Not only does this help preserve the freshness, taste, and nutritional value of your food, but it also greatly improves the overall efficiency of the freezing process.
One of the main advantages of the impingement solid belt tunnel freezer is its versatility. Not only is it great at freezing fish, shrimp, meat, fillets, and seafood, but it's also very effective at preserving other diced and sliced foods, such as fruit slices and cubes. This flexibility makes it a valuable asset for food processing companies, allowing them to effectively freeze a variety of products with consistent results.
The impingement solid belt tunnel freezer drives innovation through the use of multiple high-pressure duct fans and purpose-built nozzles. Together these components create high-velocity airflow, ensuring that cold air reaches all parts of the food being frozen. This fast and thorough airflow guarantees faster freezing times, reduces the risk of bacterial growth and maintains product quality.
In addition, the impingement solid belt tunnel quick freezer also presents significant advantages in terms of production capacity and energy efficiency. With its streamlined design and optimized airflow, it maximizes energy use while effectively freezing large quantities of food. This allows companies to increase production without compromising quality or incurring excessive energy costs.
In summary, the impingement solid belt tunnel freezer is a revolutionary technology in the food industry, changing the freezing process of fish, shrimp, meat, fillets, seafood and other diced and sliced foods. It can spray cold air directly onto the food through a high-pressure duct fan and a special nozzle, thereby achieving fast freezing time and ensuring optimal preservation and taste. With its versatility, production capacity and energy efficiency, the freezer will become a key asset for food processing companies looking to enhance their freezing capabilities and meet market demands.
AMF always sticks to the quality first principle and has obtained the certificate of ISO9001 quality management system as well as CE certificate. Under our high standards, we research and produce impingement solid belt tunnel freezer, if you are trusted in our company and interested in our products, you can contact us.
Post time: Sep-11-2023